A bold, spicy classic with a touch of elegance. Flat strands of linguine are tossed in a rich, slow-cooked sauce of cherry tomatoes, with a punch of chili for heat. Sweet red onions and fragrant basil add depth, while extra virgin olive oil and a crack of black pepper finish this devilishly delicious dish.
GLUTEN FREE – Spaghetti with cherry tomato sauce and hot chili peppers (naturally vegan)
£8.75
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